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The Red Bridge Branch will be closed until further notice for maintenance. All due dates and holds will be extended through the closure. Our virtual branch is available 24/7.

In-Branch: Expanded hours, technology services, browsing, and small meeting rooms. Returns: At branch desks, and all book drops. Holds Pick-Up: In-Branch or curbside or drive-up service. View current services and how the Library is keeping customers and staff safe.

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Culinary Arts

Culinary Arts includes 250 major cooking and nutrition magazines as well as reference content from Delmar, Cengage Learning. Coverage includes thousands of searchable recipes, restaurant reviews, and industry information. Although the majority of the content in this database is available through the Academic OneFile and/or General OneFile databases, there is some original subject-specific content as well.

Culinary Arts is available on Android and iOS.

 

Go to Culinary Arts

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