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Chili, How I Love Thee? Let Me Count The Ways

Subjects
Age Group
For adults

 

Presenter
Mel Cole
Full (waiting list)

 

Beef, chicken, pork, or vegetarian are just the starting point for making a great pot of chili. Join Mel Cole for a discussion about the numerous ways to make this wonderful stew. Participate in an interactive chili-making demonstration and take home recipes. For this program’s recipes and to see the Culinary Center waiver, visit mymcpl.org/culinary/resources or see the link below. Registration required. Space is limited.

 

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