Wed, Jun 10 2026
6:15pm - 7:45pm
Discover the five “Mother Sauces” of classical cuisine. In this hands-on program, you will make and take home Espagnole sauce while we explore the little sister variations. For this program’s recipes and to see The Culinary Kitchens waiver, visit mymcpl.org/culinary/resources or see the link below. Registration required. Space is limited.