Greek food is vibrant, simple, and delicious while also being nutritious. Explore the food and flavor of Greek cuisine and make your own pita bread and chickpea hummus, a traditional Greek dish.

Join The Culinary Kitchens for a hands-on exploration of the vibrant world of vegan cuisine.

Learn a simple way to make pizza at home. Join The Culinary Kitchens, and create your own gourmet English muffin pizza. This pop-up program is for children, ages 6 to 12.

Drop into the Teaching Kitchen between the advertised times, and choose one or more of the featured cooking activities. No registration is required.

Learn techniques and flavors to transform simple ingredients into a culinary treat. Discover five ways to cook chicken from brining and roasting to grilling and poaching.

Take your culinary skills to the next level with The Culinary Kitchens as we explore advanced knife techniques—from precision mincing to elegant garnishing.

Join our chefs for a fun, hands-on class where you’ll make your own personalized pizza.

Join The Culinary Kitchens and explore the versatile world of soups. We'll highlight a few seasonal favorites and then make our featured soup. https://www.mymcpl.org/culinary/resources.

From over-easy to scrambled, hard-boiled to fluffy omelets, learn different egg cooking techniques and omelet filling options with The Culinary Kitchens.

Sweet or savory crepes are easy and fun to make. Learn the history of crepes, explore topping options, and then make your own treat. This pop-up program is for teens, ages 12 to 16.

Transform your meals with our Family Meal Essentials series. Gain confidence in the kitchen and learn how to create dishes that your whole family will enjoy, featuring breakfast for dinner.

Learn how to make a basic pasta from scratch with The Culinary Kitchens. Participants will mix, ball, and roll their own noodles to take home and enjoy. Please note: This item contains gluten.

Greek food is vibrant, simple, and delicious while also being nutritious. Explore the food and flavor of Greek cuisine and make your own pita bread and chickpea hummus, a traditional Greek dish.

Transform your meals with our Family Meal Essentials series.

Want to start a food truck? Not sure where to start? Learn the business of food trucks from the experts who will walk you through the steps of opening your own food truck business.

Are you ready for some tailgating? Alan and Marlys Arnold will share tea-infused game-day recipes including Lima Bean Hummus, Campfire Mac & Cheese, Spicy Cornbread, and Sweet Dreams Bars.

Learn techniques and flavors to transform simple ingredients into a culinary treat. Discover five ways to cook chicken from brining and roasting to grilling and poaching.

Join The Culinary Kitchens and explore the versatile world of soups. We'll highlight a few seasonal favorites and then make our featured soup. https://www.mymcpl.org/culinary/resources.

Registration is required and opens 28 days before the program. Discover how to enjoy delicious baked goods without gluten. Each season, explore new recipes and tips in this ongoing series.

Break down the complexities of pie making with The Culinary Kitchens team. Learn the techniques behind fruit pie making, from filling to finish.

Registration is required and opens 28 days before the program. Drop into the Teaching Kitchen between the advertised times, and choose one or more of the featured cooking activities.

Do you have dreams of starting a restaurant, but don’t know where to start? Join us as we go over the basics of how to start a food service business.

Break down the complexities of pie making with The Culinary Kitchens team. Learn the techniques behind fruit pie making, from filling to finish.

Registration is required and opens 28 days before the program. Learn the basics of cake decorating techniques, including borders and lettering, using decorating bags without piping tips.

Registration is required and opens 28 days before the program.

Registration is required and opens 28 days before the program. Learn to make the most of what’s already in your kitchen.

Registration is required and opens 28 days before the program. Join The Culinary Kitchens for a hands-on exploration of the vibrant world of vegan cuisine.

Registration is required and opens 28 days before the program. Beef, chicken, pork, or vegetarian is just the starting point for making a great pot of chili.

Registration is required and opens 28 days before the program. Learn a simple way to make pizza at home. Join The Culinary Kitchens, and create your own gourmet English muffin pizza.